Majada Pedroche – Íberos Gourmet

Sliced Iberian pork products Valle de los Pedroches

Íberos Gourmet — Fri, 17 Sep 2021 11:50:53 +0000

Select a minimum of 4 slices and a maximum of 20 from this exclusive selection of Iberian sausages from Majada Pedroche.

Selection of iberian cured meats Valle de los Pedroches

Íberos Gourmet — Fri, 17 Sep 2021 11:31:29 +0000

Select a minimum of 4 products and a maximum of 20 from this exclusive selection of Iberian sausages from Majada Pedroche.

100% Iberian D.O.P. Acorn-fed Acorn-fed Ham

Íberos Gourmet — Fri, 17 Sep 2021 11:14:09 +0000

From the best Iberian pigs from the north of the province of Cordoba, and under the Protected Designation of Origin Los Pedroches, we present you this 100% Iberian ham of extraordinary texture and exquisite palate with fine persistence. Brilliant appearance when cut and predominance of volatile aspects in the juiciness and aroma.

Completely natural maturation of more than 36 months. Gluten and lactose free.

50% Iberian Bellota Ham

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

From the best Iberian pigs from the north of the province of Cordoba, we present you this 50% Iberian Bellota Ham with an extraordinary texture and exquisite palate with a fine persistence.

Completely natural and cured for more than 36 months.

Gluten and lactose free product

100% Iberian P.D.O.P. Acorn-fed Acorn-fed Ham Shoulder

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

From the best Iberian pigs from the north of the province of Cordoba, and under the Protected Designation of Origin Los Pedroches, we present you this 100% Iberian shoulder of extraordinary texture and exquisite palate with fine persistence.
Completely natural and cured for more than 24 months.

Gluten and lactose free.

Acorn-fed Iberian Paleta de Bellota 50% Iberian Ham

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

From the best Iberian pigs from the north of the province of Cordoba, we present this 50% Iberian shoulder of extraordinary texture and exquisite palate with fine persistence.
Completely natural and cured for more than 24 months.

Gluten and lactose free.

Jamón del Valle de los Pedroches

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

From the best pigs from the north of the province of Cordoba, we present you this ham of extraordinary texture and exquisite palate with fine persistence.

Completely natural and cured for more than 36 months.

Gluten and lactose free.

Paleta Majada Pedroche

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

From the best pigs from the north of the province of Cordoba, we present this shoulder of extraordinary juiciness.

Completely natural and cured for more than 24 months.
Gluten and lactose free product

Lomo de Bellota 100% Ibérico

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

Made with the best fresh loin of 100% Iberian acorn-fed pigs, selected spices and a careful curing process.

Pinkish in colour and with the characteristic fat marbling of the Ibérico de Bellota cured meats from the Pedroches Valley.

It has a mild aroma and a sweet yet intense flavour.

It has a smooth texture with traces of fat infiltration.

Cured for 3 months.

Gluten and lactose free.

Lomo de Bellota 100% Ibérico

Íberos Gourmet — Fri, 17 Sep 2021 10:29:57 +0000

Elaborado con el mejor lomo fresco de cerdos de bellota 100% ibéricos, especias seleccionadas y una cuidada curación.

De color rosáceo y con el veteado de la grasa característico de los embutidos de Ibéricos de Bellota del Valle de los Pedroches.

Destaca su suave aroma y un sabor dulzón a la vez que intenso.

Presenta una textura suave con trazos de infiltración de grasa.

Curación de 3 meses.

Sin gluten ni lactosa.