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	<title>Selectos de Castilla &#8211; Íberos Gourmet</title>
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	<description>Descubre nuestros productos Gourmet que tenemos en nuestra despensa para llevarla a tu mesa. Somos tu tienda Online de Productos de Selección</description>
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	<title>Selectos de Castilla &#8211; Íberos Gourmet</title>
	<link>https://iberosgourmet.com</link>
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	<item>
		<title>Select your pack of foie gras and pâtés and confit family size</title>
		<link>https://iberosgourmet.com/producto/select-your-pack-of-foie-and-pates-and-confit-family-friendly/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 14:12:09 +0000</pubDate>
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					<description><![CDATA[This pack is mainly made up of pâtés and foie gras in family size tins or tins to cut in portions and freeze.

When you want to eat it, defrost it, plate it and it is ready to serve.

Select a minimum of 3 products and a maximum of 20 before adding the pack to the cart.]]></description>
										<content:encoded><![CDATA[This pack is mainly made up of pâtés and foie gras in family size tins or tins to cut in portions and freeze.

When you want to eat it, defrost it, plate it and it is ready to serve.

Select a minimum of 3 products and a maximum of 20 before adding the pack to the cart.]]></content:encoded>
					
		
		
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		<item>
		<title>Select your pack of foie gras and pâtés medium size</title>
		<link>https://iberosgourmet.com/producto/select-your-pack-of-foie-and-pates-medium-range/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 13:23:24 +0000</pubDate>
				<guid isPermaLink="false">https://iberosgourmet.com/tienda/select-your-pack-of-foie-gras-and-pates-medium-size/</guid>

					<description><![CDATA[This pack is mainly made up of pâtés and foie gras in 200g packs or tins.

Select a minimum of 6 products and a maximum of 20 before adding the pack to your cart.]]></description>
										<content:encoded><![CDATA[This pack is mainly made up of pâtés and foie gras in 200g packs or tins.

Select a minimum of 6 products and a maximum of 20 before adding the pack to your cart.]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Foie Gras Parfait (75% Foie Gras) 825 g</title>
		<link>https://iberosgourmet.com/producto/parfait-de-foie-75-foie-gras-825-g/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:55 +0000</pubDate>
				<guid isPermaLink="false">https://iberosgourmet.com/tienda/foie-gras-parfait-75-foie-gras-825-g/</guid>

					<description><![CDATA[Foie Parfait to serve and spread on canapés and toasts. Made with the best Foie Gras from the Villamartin Duck. Without additives or preservatives 100% natural Artisan Quality.
Ingredients: Duck Foie Gras (75%), duck fat, poultry liver, water, salt, pepper and sugar.
Storage: In a dry and cool place
Shelf life: 5 years, consume chilled.
Presentation: 825g tin
STERILISED PRODUCT]]></description>
										<content:encoded><![CDATA[<p>Nutritional values per 100 g.</p>
<p>Energy value: 1919 kj- 465kcal</p>
<p>Fat of which: 46 g.</p>
<p>Saturated fatty acids: 18,5 g.</p>
<p>Carbohydrates of which: 6,5 g.</p>
<p>Total Sugars: &lt;0,5 g.</p>
<p>Protein: 6,48 g.</p>
<p>Salt: 0,40 g.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Bloc of duck foie gras 825 g</title>
		<link>https://iberosgourmet.com/producto/bloc-de-foie-gras-de-pato-825-g/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:53 +0000</pubDate>
				<guid isPermaLink="false">https://iberosgourmet.com/tienda/bloc-of-duck-foie-gras-825-g/</guid>

					<description><![CDATA[Bloc of Foie gras to serve on canapés and toasts. Made with the best Foie Gras from the Villamartin Duck. Without additives or preservatives. 100% natural. Maintains the flavour of Artisan Quality.
Ingredients: Duck Foie Gras (98%), salt, pepper, sugar and water.
Storage: In a dry and cool place.
Shelf life: 5 years.
Presentation: Can of 825 gr.
STERILISED PRODUCT.]]></description>
										<content:encoded><![CDATA[<p>Nutritional values per 100 g.</p>
<p>Energy value: 1991kj-483 kcal.</p>
<p>Fats of which: 51,10 g.</p>
<p>Saturated fatty acids: 19,73 g.</p>
<p>Carbohydrates of which: &lt;0,5 g.</p>
<p>Total sugars: &lt;0,1 g.</p>
<p>Protein: 6,2 g.</p>
<p>Salt: 1,09 g.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Confit of duck magrets 6 pieces</title>
		<link>https://iberosgourmet.com/producto/confit-de-magrets-de-pato-6-uds/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:50 +0000</pubDate>
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					<description><![CDATA[Ingredients: Duck breast and duck breast confit, duck fat, salt, black pepper, thyme, bay leaf.
Storage: Dry and cool place.
Shelf life: 5 years.
Presentation: Tin of 6 pcs.
Preparation: Heat the opened tin in a bain-marie until the fat melts. Bake the breasts in the oven to brown the skin. Serve with a side dish.
STERILISED PRODUCT.]]></description>
										<content:encoded><![CDATA[<p>Nutritional values per 100 g.</p>
<p>Energy value: 1428 Kj-344 Kcal</p>
<p>Fat: 27 g.</p>
<p>Saturated fatty acids: 9,3 g.</p>
<p>Carbohydrates : &lt;0,5 g.</p>
<p>Total Sugars: &lt;0,5 g.</p>
<p>Protein: 26,32 g.</p>
<p>Salt: 0,501 g.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Confit of duck legs 12 pieces</title>
		<link>https://iberosgourmet.com/producto/confit-de-muslos-de-pato-12-uds/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:48 +0000</pubDate>
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					<description><![CDATA[Ingredients: Duck confit duck legs, duck fat, salt, pepper.
Storage: In a dry and cool place.
Shelf life: 5 years.
Presentation:Tin of 12 pcs.
Preparation: Heat the opened tin in a bain-marie until the fat melts, bake the thighs in the oven to brown the skin, then serve with a garnish.]]></description>
										<content:encoded><![CDATA[<p>Nutritional values per 100 g.</p>
<p>Energy value:1889 kJ-457 kcal</p>
<p>Fat of which: 43,2 g.</p>
<p>Saturated fatty acids:13,61 g.</p>
<p>Carbohydrates of which:2,2 g.</p>
<p>Total sugars: &lt;0,1 g.</p>
<p>Protein: 14,8 g.</p>
<p>Salt: 0,37 g.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Escalope of duck Foie Gras</title>
		<link>https://iberosgourmet.com/producto/escalope-de-foie-gras-de-pato/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:45 +0000</pubDate>
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					<description><![CDATA[Escalopes of fresh Foie Gras Selectos de Castilla from our Villamartin Duck reared in semi-freedom and fattened with corn in grain. Its Delicacy and Softness will produce a Gastronomic Pleasure. Very easy to prepare, ready to grill or pan-fry.
Ingredients: Duck Foie Gras
Conservation: Between 1º and 4ºC
Shelf life: 14 days
Price per bag of 500 to 520 g. With 8-10 scallops]]></description>
										<content:encoded><![CDATA[Escalopes of fresh Foie Gras Selectos de Castilla from our Villamartin Duck reared in semi-freedom and fattened with corn in grain. Its Delicacy and Softness will produce a Gastronomic Pleasure. Very easy to prepare, ready to grill or pan-fry.
Ingredients: Duck Foie Gras
Conservation: Between 1º and 4ºC
Shelf life: 14 days
Price per bag of 500 to 520 g. With 8-10 scallops]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Bloc of Foie Gras with Chunks 825 g</title>
		<link>https://iberosgourmet.com/producto/bloc-de-foie-gras-con-trozos-825-gr/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:42 +0000</pubDate>
				<guid isPermaLink="false">https://iberosgourmet.com/tienda/bloc-of-foie-gras-with-chunks-825-g/</guid>

					<description><![CDATA[Bloc of Foie gras to serve on canapés and toasts. Made with the best Foie Gras from the Villamartin Duck. Without additives or preservatives. 100% natural. Maintains the flavour of Artisan Quality.
Ingredients: Duck foie gras (98%), salt, pepper, sugar and water.
Storage: In a dry and cool place.
Shelf life: 5 years, consume chilled.
Presentation: Can of 825 g.
STERILISED PRODUCT.]]></description>
										<content:encoded><![CDATA[<p>Nutritional values per 100 g</p>
<p>Energy value: 1991kj-483kcal</p>
<p>Fat of which: 51,10 g.</p>
<p>Saturated fatty acids: 19,73 g.</p>
<p>Carbohydrates of which: &lt;0,5 g.</p>
<p>Total sugars: &lt;0,1 g.</p>
<p>Protein: 6,2 g.</p>
<p>Salt: 1,09 g.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Smoked trout &#8211; Loin</title>
		<link>https://iberosgourmet.com/producto/trucha-ahumada-lomo/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:40 +0000</pubDate>
				<guid isPermaLink="false">https://iberosgourmet.com/tienda/smoked-trout-loin/</guid>

					<description><![CDATA[Ingredients: Fresh trout, salt, sugar. Natural smoked.
Conservation: cold storage (between 1° and 5°).
Shelf life: 45 days
Presentation: Pre-cut loin of approximately 1 kilo.
Serve at room temperature]]></description>
										<content:encoded><![CDATA[Ingredients: Fresh trout, salt, sugar. Natural smoked.
Conservation: cold storage (between 1° and 5°).
Shelf life: 45 days
Presentation: Pre-cut loin of approximately 1 kilo.
Serve at room temperature]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Whole duck confit</title>
		<link>https://iberosgourmet.com/producto/pato-entero-confitado/</link>
		
		<dc:creator><![CDATA[Íberos Gourmet]]></dc:creator>
		<pubDate>Wed, 22 Sep 2021 11:52:37 +0000</pubDate>
				<guid isPermaLink="false">https://iberosgourmet.com/tienda/whole-duck-confit/</guid>

					<description><![CDATA[Ingredients: 2 legs, 2 breasts, 2 wings, 2 tenderloins, neck, gizzard, heart, duck fat, salt and pepper.
Storage: In a dry and cool place.
Shelf life: 5 years.
Presentation: Can of 2,5 Kg.
STERILISED PRODUCT.

Preparation: Heat the opened tin in a bain-marie for 1/2 hour, until the fat is melted. At the same time, heat the oven. Place the pieces of meat in an ovenproof dish, skin side up (thigh, breasts and wings only) and sprinkle with the gelatine in the bottom of the tin (under the fat) and brown in a hot oven for about 10 minutes until the skin is golden brown. Serve with the other pieces contained in the tin and some baked potatoes sautéed in the confit fat.]]></description>
										<content:encoded><![CDATA[<p>Nutritional values per 100 g.</p>
<p>Energy value 1889kj,457kcal</p>
<p>Fat of which 43,20g.</p>
<p>Saturated fatty acids 13,61 g.</p>
<p>Carbohydrates of which 2,2 g.</p>
<p>Total sugars &lt; 0,1 g.</p>
<p>Protein 14,8 g.</p>
<p>Salt 0,37 g.</p>
<p>&nbsp;</p>
]]></content:encoded>
					
		
		
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